Spicy BBQ chicken wings cooked in the crockpot with honey barbecue sauce.
16 chicken wings
salt and pepper to taste
1 1/2 cups any variety barbecue sauce
1/4 cup honey
2 teaspoons spicy mustard
2 teaspoons Worcestershire sauce
Hot Sauce of your choice taste, optional
In a bowl combine barbecue sauce, honey, spicy mustard, Worcestershire sauce, and Tabasco. Set to side.
Rinse chicken wings; pat dry. Cut sections and discard end joint. Place wings on a broiler pan that has been sprayed the a cooking oil. Broil for 10 minutes on each side, or until chicken wings are nicely browned. Transfer chicken to crockpot.
Pour sauce over chicken wings. Cover and cook 4 to 5 hours on LOW or on 2 to 2 1/2 hours on HIGH. Serve directly from slow cooker, keeping temperature on LOW. Makes 32 chicken wings.
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